Marakand Barbeque & Steak, the Tomahawk Steak isn’t just a meal — it’s an experience.

This bone-in ribeye is massive, dramatic, and beautifully marbled, delivering a rich, juicy flavor that hits every note. Carved with the long rib bone left intact, it’s as much a feast for the eyes as it is for your appetite. Grilled over open flame, seasoned with our house rub, and finished with just the right char — it’s steak perfection, Marakand style.

Whether you're celebrating or just hungry for something legendary, the Tomahawk Steak is made to be shared… or conquered solo by the truly bold.


Apple
Blackberry
Clementines
Figs

Arugula
Beets
Cabbages
Eggplants

Pears
Persimmons
Plums
Pomegranates

Fennel
Kale
Leeks
Squash

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